Time of Preparing: 30 minutos
Number of Portions: :6
Level of difficulty: Fácil
Cathegory: Hot Drink
From: Ecuador

Ingredients:
1 cup of "aguardiente" - sugarcane liquour also known as "fire water"
3 cups of water
_ cup sugar (preferably brown sugar)
6 cinnamon sticks
1 teaspoon lemon juice

Preparation:
Combine water, sugar and cinnamon sticks in a saucepan and bring to a boil. Pour the aguardiente and maintain in the fire but do not let it boil. Once it is very hot, remove from fire and add the lemon juice. Serve very hot in short thick glasses.